The crust on my marinara style pizza was burnt. I am sure because of the wood oven that this is fairly common. There were several slices that were not to badly burnt, so I will base my review on that. The crust was rustic and flavorful. I really wish that it was not burnt. The Margherita style pie I also got was cooked perfectly. The cheese was also a bit overcooked, but it did not really affect the flavor. The sauce on this pizza was probably my favorite part. It was slightly sweet but had a heavy basil flavor. Most sauces on pizza are fairly similar. This sauce had a lot of flavor which I liked very much. I will be going back to Frankstown Wood Fired Pizza again with hopes they do not burn my next pie. I will modify my review if this is the case. I recommend trying them out, they are not the best, but something a bit different.
Crust: 7/10
Sauce: 8/10
Topping: 7/10
Overall: 7.5/10
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